To make this easy luscious lemon pudding cake you will need a lemon cake mix two 3 4 ounces boxes instant lemon pudding mix sugar cold milk and water.
Lemon cake mix with pudding.
Large eggs instant lemon pudding mix white cake mix fresh lemon juice and 3 more.
Restaurants and bakeries all over the country have been using lemon cake mixes for years.
In a large bowl combine the cake mix pudding mix eggs water and oil.
Duncan hines makes a great mix.
Preheat the oven to 350 degrees f.
This makes the cake ultra moist and delicious.
Used 9 x 13 pan lemon cake mix and lemon pudding.
Lemon cake mix instant lemon pudding mix chocolate morsels and 2 more.
After you preheat the oven 350 degrees make the cake mix according to the package directions.
Bake at 350 for 35 40 minutes or until a toothpick inserted in the center comes out clean.
Spray 13x9 inch pan with cooking spray do not use dark or nonstick pan.
Warm lemon pudding cake the country cook.
Grease the cake pan with nonstick cooking spray or butter.
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In large bowl beat cake mix water oil lemon peel and eggs with electric mixer on low speed 30 seconds.
Beat on low speed for 30 seconds.
Water melted butter powdered sugar water lemon juice beaten eggs and 3 more.
Heat oven to 350 f.
Cool on a wire rack for 6 8 minutes.
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As someone else said be sure to beat batter for the full time and cake will rise nicely.
They just don t tell you.
Pour into a greased and floured 10 in.
If you want a more complex cake flavor select complementing cake and pudding mix flavors such as yellow cake mix and lemon instant pudding mix.
A lemon cake to die for my4recipes.
Zest the lemons before you cut them in half for juice.
I used a lemon cake mix and made it according to the directions on the box except i added a box of instant lemon pudding mix and the juice one lemon.
Beat on medium speed 2 minutes scraping bowl occasionally.
Place the cake mix in the bottom of a 9.